Mashed chickpeas blended with olive oil, salt, lemon juice, and garlic.
Grilled afghan-style calzone stuffed with seasoned potato.
Roasted eggplant blended with garlic, yogurt, olive oil, and salt.
Afghan-style potstickers filled with seasoned ground beef topped with ground beef, tomato sauce, and yogurt.
Butternut pumpkin cooked with garlic, peppers, and onions topped with special homemade yogurt.
Garbanzo beans, and sliced potatoes mixed in a special green sauce.
Grilled eggplants seasoned with garlic, tomatoes, and topped with homemade yogurt.
Stuffed grape leaves
Lentils cooked with garlic, onions, and fresh tomatoes.
Shredded chicken simmered with corn, peas, and carrots.
Fresh afghan noodle soup cooked with garlic, tomatoes, and topped with choice of ground beef or veggie sauce.
Basmati rice seasoned with afghan spices served with choice of lamb shank or chicken topped with raisins, and carrots.
Lamb shank cooked with fresh tomatoes, and garlic. Served with white rice.
Afghan-style potstickers filled with seasoned ground beef, topped with ground beef sauce, and yogurt. Not served with rice.
Chicken cooked with fresh tomatoes and garlic. Served with white rice.
Tender leg lamb pieces marinated with special afghan seasoning, oven cooked and topped with grilled onions. Served with white rice.
Boneless chicken cooked with a delicious curry sauce. Served with white rice.
Lamb shank cooked in a delicious curry sauce. Served with white rice.
Chopped spinach cooked with lamb and afghan spices.
Chopped spinach cooked with chicken and afghan spices.
Grilled tilapia fish cooked with a delicious curry sauce.
Tender boneless lamb pieces marinated with special Fremont afghan kabob seasonings.
Tender lamb chops marinated and charbroiled to perfection.
Grilled afghan-style burger (ground beef) mixed with green onions, and spices.
Choice of any two kabobs.
Marinated tri-tip beef charbroiled to perfection.
Triple combo. Choice of any three kabobs.
Charbroiled chicken breast marinated with afghan seasoning.
2 skewers of ground beef marinated with afghan seasonings.
Garbanzo beans cooked with onions, fresh tomatoes, and afghan spices.
Grilled eggplants seasoned with garlic, tomatoes, topped with homemade yogurt, and served with white rice.
Butternut pumpkin cooked with garlic, spices, and topped with special homemade yogurt sauce.
Afghan lentil cooked with special spices served with white rice.
Chopped fresh spinach cooked with garlic and leek.
Plain Yogurt
Afghan style salad chopped cucumbers, tomatoes and cilantro
Spinach
COKE, DIET COKE, ORANDE SODA, SPRITE
Karoun bottled yogurt drink
APPLE JUICE, ORANGE JUICE, HONEY GREEN TEA
LEMON AND BLOOD ORNAGE
Afghan milk tea
Afghan pudding prepared with milk, almonds, and topped with pistachios.
Rich sweet layered pastry filled with nuts, and sweetened with honey.
Traditional afghan ice cream topped with pistachio
Traditional afghan ice cream served on rice noodle cream syrup and shaved ice.
Delicious afghan style cheesecake served in cream topped with pistachios.
Fremont Kabob Restaurant offers a delightful and diverse menu that showcases the rich flavors of Afghan cuisine, with something for everyone. The appetizers are a great start, featuring Hummus, Bolani Potato, Fremont Afghan Kabob House Dip, and the flavorful Mantoo Appetizer, all offering a mix of savory and fresh tastes that set the tone for the meal ahead. If you’re in the mood for something comforting, the Dahl Soup, Fremont Afghan Kabob Soup, or Aush make for a warm, hearty beginning.
For main courses, the Qabili Palau is a must-try, a perfect blend of seasoned rice and tender meat. If you're a fan of rich, tender flavors, the Korma Lamb and Korma Chicken entrees are excellent choices, cooked with a variety of aromatic spices. The Roasted Lamb is another standout, perfect for those who prefer a smoky, grilled taste. If you're looking for something a bit different, the Mantoo Entree offers delicious steamed dumplings stuffed with spiced meat and vegetables.
Kabob lovers will find plenty of variety in this restaurant's offerings, with options like the juicy Lamb Kabob, the tender Chopan Kabob, and the flavorful Chapli Kabob. There’s also a Combination Kabob for those who want to try a bit of everything, as well as Beef Kabob for a heartier, satisfying option.
Vegetarian dishes here are equally impressive, with Korma E Nakhud, Veggie Borani Banjan, and Veggie Borani Kadoo offering flavorful and hearty vegetable-based meals. The Veggie Dahl Chalau and Veggie Sabzi Chalau are great for those seeking lighter, yet equally fulfilling options.
Side dishes at Fremont Kabob are simple but complement the main dishes perfectly. Choose from Brown Rice, White Rice, or Naan, with a side of refreshing Yogurt or a fresh Salad.
To wash it all down, you have several drink options including Can Drinks, Doogh (a yogurt-based drink), refreshing Juices, and both Bottled Water and Sparkling Water for hydration.
Finish your meal with a sweet treat like Firni, Baklava, or Ice Cream Jala. If you prefer something a bit richer, the Rasmalayi is a great choice to end your meal on a high note.
If you’re craving kebabs, the A La Carte Kebabs menu offers more options like the Chopan Kebab, Lamb Kebab, Chicken Kebab, Chapli Kebab, and Shami Kebab, each offering a different flavor profile and grill style for a satisfying bite.
Overall, Fremont Kabob Restaurant offers an array of delicious, authentic Afghan dishes that will surely satisfy your cravings, whether you're in the mood for a filling entrée or a quick appetizer to share.